Blackstone National Golf Club - The Blackstone National Grill Menu

The National Grill is a full-service restaurant and bar open to the public.
Open Sunday through Saturday 11:00am - 9:00pm.
Click here to download a PDF of our menu...

APPETIZERS

New England Clam Chowder
      Cup - $5

    Bowl - $7
House Chili
      Cup - $5

    Bowl - $7

Melted cheddar cheese and chips

Soup du Jour
    Cup - $5
Summer Tomato Stacks

Local farm fresh & ripe tomatoes stacked with fresh mozzarella and basil, drizzled with balsamic vinaigrette and layered on a bed of mixed greens.

Boneless Chicken Tenders
      Plate of 6 - $7

    Plate of 12 - $14

Choice of Buffalo, Teriyaki or Mighty-Mighty BBQ sauce, served with carrots and celery sticks on the side.

Nacho Uno - $7 (serves 1-2)

House made Nacho Chips, melted cheddar cheese blend and chili served with salsa and sour cream.

Nachos Grande - $13 (serves 4)

Piled high, tortilla chips smothered with cheddar jack cheese, tomatoes, red onions, black olives, jalapenos finished with our house made salsa & sour cream.

Momma's Crispy Beer Battered Onion Rings - $7

Beer Battered home made onion rings served with horseradish cream sauce.

Grilled Quesadillas
      1/2 size - $6

      Full Size - $10

      Add Seasoned Beef - $4

    Add Chicken - $3

Flour tortilla filled with cheddar jack cheese, onions, tomatoes; served with salsa and sour cream.

Bone-In Blackstone Wings
      Plate of 6 wings - $9

    Plate of 12 wings - $13

Choice of Buffalo, Teriyaki or Mighty, Mighty BBQ, served with Carrots and Celery sticks on the side


WRAPS & CLUBS

      Choice of Wraps: White or Wheat

    Choice of Bread: Bulky Roll, Multigrain, Dark Rye
Blackstone Club - $11

Stuffed with your choice of Bacon, Roasted Turkey, Grilled Chicken, Tuna, Hamburger or Cranberry Walnut Chicken Salad wrapped up with Apple wood smoked bacon, lettuce, tomato, red onion and mayo

Mighty-Mighty BBQ Chicken Wrap - $10

BBQ Chicken tenders wrapped with lettuce, tomato, cheddar jack cheese and ranch dressing

Chicken Caesar Wrap - $10

Grilled strips of boneless chicken tossed with crisp romaine, croutons, shredded Parmesan and classic Caesar dressing.

Blackened Caesar Steak Wrap - $11

Sliced New York Sirloin medium rare, tossed with crisp romaine, croutons, shredded Parmesan and classic Caesar dressing.

Pat’s Buffalo Chicken - $10

Buffalo Chicken tenders wrapped with lettuce, tomato and cheddar jack cheese.

Stella’s Cajun Chicken - $10

Fresh Boneless chicken breast blackened with Cajun seasoning, sautéed bell peppers, onions, with Jack and cheddar cheese blend, lettuce, and tomato salsa


PANINIS

The Gobbler - $11

Fresh roasted turkey breast, apple smoked bacon, pepper jack cheese, avocado, fresh basil on an onion Focaccia.

The Fisherman - $12

Blackened white fish on onion focaccia bread with sliced tomato and provolone cheese.

Bacon Chedd’a Cheese Dream - $9

Crispy bacon, sharp cheddar cheese, fresh tomato and fresh basil on ciabatta.

Dad’s Reuben - $11

Lean pastrami, melted Swiss cheese, sauerkraut, Russian dressing on dark rye.

Rachel’s Rachel - $10

Turkey breast, melted Swiss cheese, Cole slaw, Russian dressing on light multi-grain.

Summer Caprese Melt - $11

Fresh mozzarella, tomatoes, fresh basil and home made Balsamic vinaigrette on ciabatta.

Patty’s Veggie Delight - $9

Fresh seasonal vegetables, portabella mushroom with fresh mozzarella cheese, fresh basil on ciabatta

 

SALADS

FEATURING FRESH LOCAL VEGETABLES FROM LOCAL FARMS IN NORTHBRIDGE & SUTTON

Clubhouse Cobb Salad - $10

Mixed Greens topped with diced turkey, ham, chopped egg, crispy bacon, red onions, cucumbers, shredded cheddar, tomatoes, avocados served with choice of dressing.

Caesar Salad - $7
      Add Grilled Chicken - +$3

    Add Grilled Steak - +$4

Torn Romaine lettuce tossed with house made Caesar dressing, Parmasean cheese and garlic croutons.

Southwest Salad - $7
      Add Grilled Chicken - +$3

    Add Grilled Steak - +$4

Avocado, tomato, black bean salad, red and green peppers, shredded cheddar jack cheese and tortilla chips on top of a bed of mixed greens served your choice of dressing.

Strawberry Fields - $11

Farm fresh Baby Spinach with fresh strawberries, mandarin oranges, feta cheese, grape tomatoes tossed with your choice of dressing.

House Garden Salad - $6
      Add Grilled Chicken - +$3

      Add Grilled Steak - +$4

    Add Grilled Salmon - +$4

Mixed greens tossed with cucumbers, tomatoes, red onions and crouton's served with your choice of dressing.

Black and Bleu Salad - $10

A mixed greens salad with blackened sliced New York sirloin steak, crumbled blue cheese, mixed with balsamic gorgonzola dressing.

Grilled Romaine Caesar Salad - $9
    Substitute Salmon or Steak for Chicken - +$4

A half head of Romaine lettuce lightly grilled with Caesar dressing and topped with grilled chicken and house made salsa.

DRESSINGS

Balsamic Vinaigrette; Ranch; Caesar; Raspberry Vinaigrette; Bleu Cheese; Russian; Oil and Vinegar

Prices do not include sales tax of 7%
Prices subject to change


BURGER TOWN

Our burgers are 8 oz. hand pressed with A1 Choice ground beef. We do not mess around.

For a healthier option substitute a Turker Burger!!!

Blackstone Burger - $10

Our best Selling 8oz choice burger topped with lettuce, fresh tomato and your choice of cheese on a hearth baked roll.

Blue Cheese Burger - $11

Our famous 8oz choice burger topped with Bleu cheese and cracked black pepper.

Hawaiian Burger - $11

Try with a Turkey Burger! Topped with grilled pineapple, sliced Ham & Sweet teriyaki sauce.

A-1 Burger - $11

Our famous 8oz choice burger topped with caramelized onions, mushrooms and A-1 Sauce.

Matt’s Pro Burger - $12

Smothered with caramelized onions, mushrooms, bacon and swiss cheese served on dark rye and grilled “Panini Style”.

Bacon BBQ Burger - $11

Melted cheddar cheese and apple smoked bacon drizzled with our Mighty-Mighty BBQ Sauce.

The Colin Burger - $11

Topped with grilled peppers, onions and mushrooms and melted American Cheese.


SANDWICHES & DOGS

The Blackstone Dog - $7

Our famous grilled 1/4 pound hot dog served with your choice of side and a pickle.

Marie’s Famous Fish Sandwich - $9

Fried haddock served with lettuce, American cheese and tartar sauce on a hearth baked roll.

Karly’s Meltdown Grilled Cheese - $7

American cheese grilled with bacon and tomato on multi-grain bread.

Marnie’s Classic BLT - $8

Classic BLT served with crispy bacon, lettuce and tomato on multi-grain bread.

Grilled Chicken Sandwich - $9

Grilled CHicken served with lettuce, tomato and onion on a hearth baked roll.

All Sandwiched served with French Fries.
Substitute Sweet Potato Fries or Onion Rings for $1.


 


ENTREES

We use fresh local vegetables for all our Entrees!

New England Fish & Chips - $14

A gigantic portion of lightly battered fresh cod filet, fried to crispy perfection and served with French fries, Cole slaw and tartar sauce.

Grilled Salmon - $17

Fresh dill marinated salmon grilled to perfection laid on a bed of rice pilaf with a side of vegetable medley.

Haddock Pomadoro - $18

Fresh filet of haddock broiled with tomatoes, bacon, basil, olive oil, parmesan cheese in a white wine and lemon sauce served over rice pilaf.

Bella’s Chicken - $14

Pan seared and blended with olive oil, garlic, mushrooms, artichoke hearts, tomatoes, basil and asiago cheese served along with penne pasta.

Classic Chicken Parmasean - $14

Home made marinara sauce, fresh tomatoes, fresh mozzarella, basil, parmesan cheese, served on a bed of penne marinara with garlic bread.

Pop’s Mack & Cheese - $10

Penne pasta tossed with a 3 cheese blended sauce, topped with crushed potato chips, then baked to a bubbly perfection, served with garlic bread.

Celeste's Asian Stir-Fry - $10
      Add Grilled Chicken - +$3

    Add Seasoned Steak or Grilled Salmon - +$4

Stir fry seasonal vegetables seasoned with a ginger teriyaki glaze serve on a bed of steamed rice or fresh lo Mein noodles.

Tiloo’s Cut N.Y. Sirloin Steak
      12 oz. - $19

    16 oz. - $24

12 or 16 ounces of seasoned Choice New York Sirloin, grilled to your liking finished in a mushroom sherry demi-glaze. Served with baked potato and vegetables of the day.

Nikky’s Open Faced Steak - $10

Sliced Sirloin resting on garlic bread with caramelized onions and drizzled with a mushroom demi-glaze. Served with French fries and Cole slaw.

All Sandwiched served with French Fries.
Substitute Sweet Potato Fries or Onion Rings for $1.


BEVERAGES


WINE

Beringer Chardonnay
Greg Norman Chardonnay
Via Veneto Pinot Grigio
Beringer White Zinfandel
Monkey Bay Sauvignon Blanc
Covey Run Riesling
Beringer Merlot
  Robert Mondavi Merlot
Greg Norman Cabernet-Merlot
Greg Norman Shiraz
Beringer Cabernet Sauvignon
Echelon Pinto Nior
Montecepas Malbec

DRAUGHT BEER

Bass
Bud Light
Goose Island
  Stella Artois
Wormtown Blonde Cougar
Yuengling Lager

BOTTLED BEER

Amstel Light
Blue Moon
Bud Light
Bud Light Lime
Budweiser
Coors Light
Corona
Corona Light
  Guinness Draught
Harpoon IPA
Heineken
Heineken Light
Leinenkugels Summer Shandy
Michelob Ultra
Michelob Ultra Pomegranate
Mike’s Hard Lemonade
  Mike’s Hard Lime
Miller Lite
Rolling Rock
Sam Adams Boston
Sam Adams Light
Sam Adams Summer
Twisted Tea
N/A O'Doul's

SOFT DRINKS

Arnold Palmer Half & Half Lite
Bottled Water
Cranberry Juice
Diet Pepsi
Gatorade
Ginger Ale
  Lipton Iced Tea
Mug Root Beer
Orange Juice
Pepsi
Pink Lemonade
Sierra Mist
Prices not inclusive of 6.25% Tax