Friday, 10 September 2010
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Mother's Day Brunch - Menu Print E-mail


Display of fresh seasonal Fruit

Mixed  gourmet Muffins and  breakfast  pastries

A selection of Bagels with assorted  flavored cream  cheeses

Selection of chilled fruit juices

Mom’s salad buffet with a collection of spring greens and Caesar salad with toppings of dried fruits, mixed vegetables, nuts, cheeses and homemade gourmet dressings

Mixed tray of Chilled peel and eat shrimp and crab legs presented with cocktail sauce and lemon wedges

Farm fresh Scrambled eggs

Chefs special Eggs Benedict

Baked pecan praline  Texas toast

Made to order Belgian waffles with fruit toppings and whipped cream

Herb breakfast Sausage and Apple smoked Bacon

Oven roasted herb home fries

Our made to order Omelet station

Rice pilaf and fresh spring vegetables

Mashed sweet potato

Roasted top round of beef au jus

Carved turkey breast

Chicken Marsala

Baked Atlantic haddock and sweet Maine lobster

Finished with a  newburg sauce and crumb topping

Chefs selection of Homemade desserts that will be a treat for every Mother





adults $29.95      Seniors $22.95      Children 5-10   $15.95    Under 4 complimentary

 

a 6.25% Mass Sales tax and 18% gratuity will be added to each check

For reservations please call Patty at 508-865-2111 ext 105

or Andrea ext 112

 
© 2010 Blackstone National Golf Club  |  227 Putnam Hill Road  |  Sutton, MA 01590  |  Phone: (508) 865-2111
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